The Food and Drugs Authority (FDA) has begun the full enforcement of its directive requiring all food service establishments across the country to obtain valid Food Hygiene Permits, warning that operators who fail to comply face immediate closure.
The enforcement, which took effect on February 1, 2026, is being carried out in accordance with the Public Health Act, 2012 (Act 851).
According to the FDA, the directive applies broadly to food-related businesses, including restaurants, hotels, lounges, chop bars, snack bars, bakeries, food vans, event caterers, online food vendors, and canteens in schools, hospitals, and offices.
“The Food and Drugs Authority wishes to inform the general public that, effective 1st February 2026, all food service establishments operating without a valid Food Hygiene Permit will be closed down,” the notice stated.
The Authority explained that the enforcement is grounded in Section 130 (1) of Act 851, which prohibits the manufacture, sale, storage, or supply of regulated food products unless the premises have been duly registered and approved.
The FDA cautioned that businesses found operating without the required permit will remain closed until they fully regularise their operations and obtain the necessary certification.
It urged food operators who are yet to comply to act promptly, stressing that adherence to the directive is critical to safeguarding public health and ensuring food safety standards nationwide.
For registration and further enquiries, the FDA has directed operators to visit its official website or contact the Authority through its designated phone lines.
Source: Starrfm.com.gh
